Company Overview - Seafood Valley Enterprise Sdn Bhd
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Seafood Valley Enterprise Sdn Bhd
주요 제품:피쉬 볼, 생선 케이크, 생선 페이스트, 냄비 제품, 카레 페이스트
1YRSSeafood Valley Enterprise Sdn Bhd

회사 개요

회사 앨범1

기본 정보
Seafood Valley Enterprise Sdn Bhd is incorporated in 2003 and are specialized in manufacturing halal and frozen seafood products including fish ball, fish cakes, fish pastes, steamboat products, fish rolls, fish finger food, snacks and etc. SIFU brand surimi-based products is produced by Seafood Valley Enterprise Sdn Bhd. Towards the years of great success and dedicated team work from our R&D team , SIFU Brand also attained HALAL, HACCP, GMP and MESTI certifications. We carried out hygiene manufacturing practice in the daily manufacturing processing to produce safe and quality products for consumer. We are still expanding our market and are currently exporting to Hong Kong, Singapore, China, Cambodia and Australia.
  • 거래
    -
  • 응답 시간
    ≤21h
  • 응답률
    36.36%
비즈니스 유형
제조업체, 거래 회사, 유통업체/도매업체
국가/지역
Perak, Malaysia
주력 제품총 직원
11 - 50 People
총 연간 수익
US$1 Million - US$2.5 Million
설립 연도
2003
인증
-
제품 인증
-
특허
-
상표
-
주요 시장

제품 용량

공장 정보

공장 규모
1,000-3,000 square meters
공장 국가/지역
16, Industri Bercham 2A, Kawasan Industri Bercham, 31400 Ipoh. Perak
생산 라인 수
3
계약 제조
OEM Service Offered
연간 출력 값
US$1 Million - US$2.5 Million

R&D 역량

연구 및 개발

Less than 5 People